À La Carte Menu
simply delicious
Starters
Soup – market vegetable £7.50
Tasting of white vegetables, fig, purple violet £11.00
Smoked haddock fishcake, sauce gribiche £12.00
Mushroom eclair, chives, orange £12.00
Squab, bao bun, Asian slaw, tamerind £13.00
Main Courses
Mushroom and lentil pie, walnuts, cavolo nero £22.00
Fish of the day, fennel variations £28.00
Confit duck leg, braised cabbage, potato, jus £28.00
Rump of lamb, walnuts blackberries, Swiss chard, potato pavé £38.00
Grouse, carrots, Confit leg, blackberries, chicory, jus £33.00
Simply Grill
All Simply Grill are served with celeriac remoulade, broccoli, mushroom, fennel
Breast of chicken £20.00
Lamb rump £30.00
Ribeye steak £33.00
Sirloin steak £31.00
Fillet of beef £39.00
Market fish £25.00
Cauliflower steak £16.00
Side Orders £4.50 per item
Salted skinny fries
Chunky chips
Mash potato
Salt baked beetroot
Creamy Savoy cabbage
onion rings
Katsu flavoured fries – £5.00
Nova Sauces £4.00 per item
Black garlic butter
Peppercorn sauce
Hollandaise
Diane sauce
Red wine jus
Natural reduction
A comprehensive allergen menu is available on request; please ask a member of staff for assistance